Bodega Cantina
Meriton Festival Village
Hyde Park North
Entry via Central Ave Walkway

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Bodega Cantina

The crew behind Porteño and Bodega are serving up South American street food at Bodega Cantina.

Bodega was opened by chefs Ben Milgate and Elvis Abrahanowicz, along with Joseph Valore in August 2006. The one room tapas restaurant was quickly successful and very soon expanded to take over the cafe next door.

The three opened their second restaurant, Porteño, in September 2010.

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