Bringing the party to your mouth, Gelato Messina are hand-making chocolate coated gelato 'Disco Biscuits' for Sydney Festival - try the Disco Inferno, Saturday Nut Fever or The Original Disco Biscuit.
SATURDAY NUT FEVER
Choc hazelnut fudge, hazelnut and white chocolate gelato, wafers, milk chocolate dip, feuilletine and hazelnut praline crunch
AFTER DISCO MINT
Mint gelato, mint fudge, chocolate coated rice bubbles and dark chocolate dip
BISCO INFERNO
Salted caramel gelato, milk jam marshmallow, dark chocolate biscuit base, dark chop dip
THE OG DISCO BISCUIT
Cereal milk gelato sandwiched between soft dark chocolate biscuits, covered in milk choc & Coco Pops dip
All $9